Sharing is Caring at Sea Containers

Choose between a whole roast chicken with confit onions or 28 day aged Cote de Bouef. Don't worry, you're not expect to tackle these yourself,  with family or friends at Sea Containers. Situated on the banks of the river Thames, the restaurant itself is ideally located for a Sunday stroll along South Bank to walk off your meal.

And for larger parties of 9 or more you can make these part of a larger 'Feast Menu' if you're looking for a reason to push the boat out.

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Bottomless Red Roasts

Stop everything! You can get unlimited red wine with your roast dinner. That's right, you heard correctly, Skylon are offering bottomless roast dinners in their Royal Festival restaurant every Sunday! And it's not just any old tipple, this is full bodied Bordeaux red wine to go with either Roast Beef, carrots and red wine sauce or Roast Pork, BBQ cabbage and apple compote. And before you ask, yes they both come with proper Yorkshire Puddings.

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The Great British Roast

Get over the Sunday blues by joining Oxo Restaurant, Bar and Brasserie for a roast dinner with a view. Executive Head chef Jeremy Bloor has taken this seriously and gone for a good helping of roasted beef sirloin, juicy roasted carrots with a creamy potato fondant, a crispy Yorkshire pudding (of course) and a side of red wine sauce and spectacular views across London and the River Thames.

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Gorgeous Roasts at Gillrays

Gillrays are known for their succulent and mouth watering steaks and cuts of beef, so it's only right to expect great things from their roast dinners too. You won't be disappointed either, with deliciously prepared crispyoutside-fluffy-inside potatoes, signature puffy Yorkshires and the finest vegetables accompany their top quality meats for a truly British Steakhouse experience every Sunday from midday to 6pm.

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A Feast at Florentine

Planning a Sunday afternoon outing to IWM London or perhaps you're catching the latest play at The Old Vic? Located in close proximity is Florentine restaurant, who serve a proper roast dinner with a choice of 32 day aged rib of beef or corn fed chicken if red meat isn't your thing. All served with roasted potatoes, greens, honey-roasted parsnips and Yorkshire pudding.

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